Base culture to launch new baked breakfast squares

CLEARWATER, Florida. – Base Culture, the fast-growing gluten-free, grain-free and paleo bread and bakery company, is excited to attend this year’s Natural Products Expo West, where it will showcase the latest addition to its portfolio, Keto Certified Baked Breakfast Squares. They will also showcase other recently launched items and brand favorites.

Since attending Expo East in 2019, Base Culture has grown its team, expanded its product offering and more than doubled in size, proving that even a global pandemic can’t slow them down. In 2021, Base Culture was the fastest growing and second largest gluten-free bread brand at Whole Foods (Nielsen Data, L52W through 01/01/22).

Base Culture’s new Keto Certified Baked Breakfast Squares will launch in Spring 2022 in two flavors – Apple Spice and Fruit & Nut. They were created for consumers looking for delicious low carb, gluten and grain free breakfasts that are convenient to eat at home or on the go.

The brand will also showcase other recent innovations including Sourdough Bread, Simple White Bread, and two varieties of Keto Buns. Base Culture’s gluten-free, grain-free, Paleo-certified and Keto-certified sourdough bread was the first of its kind and inspired by the growing popularity of baking sourdough at home, providing health-conscious consumers with a convenient and healthy option. , made with simple ingredients.

“We are thrilled to attend Expo West this year and to once again have the opportunity to be part of such an important event. We’ve grown significantly over the past two years and look forward to showcasing our latest offerings along with some of all-time fan favorites at this year’s show,” said Base Culture Founder Jordann Amatea. “Furthermore, we look forward to standing alongside like-minded brands to innovate and drive business and industry growth.”

Attendees are invited to stop by Base Culture’s booth #5380, Hall E, to sample the brand’s new baked breakfast squares, as well as their breads, brownies, buns and sweet breads..

“Expo West is such an important show for our growing brand and we are thrilled to be back,” said Heidi Krauss, CEO of Base Culture. “Although the last two years have been difficult, we have remained nimble and determined. That our business is coming back stronger than ever is a testament to the quality of our products, the potential of our brand, and the perseverance of our team. »

For more information and to find a store near you, visit baseculture.com and follow on Instagram at @baseculture.

About Basic Culture

Base Culture proudly produces high quality breads, sweet baked goods and almond butters made from clean ingredients for consumers looking for deliciously nutritious and satisfying options. All Base Culture products are gluten-free, grain-free, 100% paleo, non-GMO and kosher. The company also offers 100% Keto certified options in its various product lines. Everything is manufactured in-house at Base Culture’s manufacturing facility to ensure product quality is maintained to the highest standards. Base Culture products are available nationwide at stores such as Whole Foods Market, Kroger, Publix and Albertsons/Safeway and online at baseculture.com and Amazon.

For more information:
https://baseculture.com/

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